Job Search Results for food service

We are seeking a reliable and detail-oriented Pantry Coordinator / Caf? Support Associate to support daily operations within a workplace caf? environment. This is a highly entry-level role ideal for... More candidates with basic food service experience who are dependable and eager to contribute to a clean, organized, and welcoming employee space.Key ResponsibilitiesMaintain cleanliness and organization of the caf? and pantry areas, including refrigerators, storage spaces, and service countersRestock food, beverages, and supplies to ensure consistent availability throughout the daySupport caf? operations by assisting with light food service and ensuring a positive experience for employeesMonitor inventory levels and perform routine product countsDispose of expired items and ensure proper food safety and hygiene standards are followedProvide general support to maintain a tidy, fully stocked, and functional caf? environmentHourly Pay Rate is expected at $22/hrWe are a company committed to creating diverse and inclusive environments where people can bring their full, authentic selves to work every day. We are an equal opportunity/affirmative action employer that believes everyone matters. Qualified candidates will receive consideration for employment regardless of their race, color, ethnicity, religion, sex (including pregnancy), sexual orientation, gender identity and expression, marital status, national origin, ancestry, genetic factors, age, disability, protected veteran status, military or uniformed service member status, or any other status or characteristic protected by applicable laws, regulations, and ordinances. If you need assistance and/or a reasonable accommodation due to a disability during the application or recruiting process, please send a request to HR@insightglobal.com.To learn more about how we collect, keep, and process your private information, please review Insight Global's Workforce Privacy Policy: https://insightglobal.com/workforce-privacy-policy/.Less

An employer in the Greensburg, IN area is seeking Call Center Representatives to join their team. These employees will be joining their Client First Center team and are responsible for engaging with... More customers through a variety of service channels, which may include incoming phone calls, email, and/or online chat. These employees are to represent a local bank well by presenting a positive, professional image while meeting or exceeding customer expectations. The ideal candidate is comfortable being seated the majority of the day taking calls and looking for growth and longevity!Essential Functions/Responsibilities:- Answer customer inquiries relating to bank products and services. Inquires may be received via telephone calls delivered through call routing technology or through digital channels such as email, and online chat- Recognize sales opportunities and refer clients to sales associates- Remain current on products, services, policies, and procedures- Resolve customer inquiries or issues with respect to any loan product offered by the banking company- Resolve customer issues through account research and utilization of support materials and resources- Perform customer account transaction and maintenance activities accurately- Strive for first contact resolution of customer inquiries, transactions, and problem resolution- Escalate customer requests requiring additional knowledge or expertise as defined by department leadershipWe are a company committed to creating diverse and inclusive environments where people can bring their full, authentic selves to work every day. We are an equal opportunity/affirmative action employer that believes everyone matters. Qualified candidates will receive consideration for employment regardless of their race, color, ethnicity, religion, sex (including pregnancy), sexual orientation, gender identity and expression, marital status, national origin, ancestry, genetic factors, age, disability, protected veteran status, military or uniformed service member status, or any other status or characteristic protected by applicable laws, regulations, and ordinances. If you need assistance and/or a reasonable accommodation due to a disability during the application or recruiting process, please send a request to HR@insightglobal.com.To learn more about how we collect, keep, and process your private information, please review Insight Global's Workforce Privacy Policy: https://insightglobal.com/workforce-privacy-policy/.Less

The Executive Chef for Catering & Special Events serves as the principal culinary leader for all catered functions and special event dining across campus. This role supports internal university... More clients, student organizations, external partners, and the broader community. The Executive Chef drives menu innovation, oversees production and service execution, and ensures an exceptional hospitality experience that reflects the university?s commitment to quality, community, and excellence. This position is ideal for a creative, strategic culinary professional with strong leadership instincts, a passion for presentation, and a deep understanding of large-scale food operations. In addition to leading catering, the Executive Chef contributes to broader departmental culinary initiatives, helping maintain consistency, innovation, and high standards across all operations. Culinary Leadership & Menu DevelopmentLead the creation, testing, and refinement of catering menus for diverse events and audiences.Ensure offerings reflect current culinary trends, cultural food practices, and dietary needs.Maintain high standards of food quality, presentation, and consistency across all catered events.Event Production & ExecutionOversee all culinary aspects of catered events, from planning through service.Collaborate with event planners, clients, and internal partners to align menus with event goals.Direct kitchen and service teams during event execution to ensure seamless delivery.Operational ManagementSupervise food production schedules, workflow, and staffing for catering operations.Ensure proper use, cleaning, and maintenance of culinary equipment.Uphold all food safety, sanitation, and health regulations, including ServSafe standards.Team DevelopmentTrain, mentor, and support culinary staff in techniques, safety, and service excellence.Foster a collaborative, inclusive, and growth-oriented kitchen culture.Strategic ContributionParticipate in department-wide culinary initiatives to enhance quality, efficiency, and innovation.Support long-term planning for equipment, menu evolution, and operational improvements. Weekly breakdown:Daily Operations (40%)Oversee food production for scheduled catering events.Conduct quality checks on ingredients, prep work, and finished dishes.Coordinate with kitchen staff to ensure timelines and standards are met.Menu & Event Planning (20%)Review upcoming events and collaborate with event planners.Adjust menus based on client needs, dietary restrictions, and seasonal availability.Develop new recipes and test menu items.Leadership & Staff Development (15%)Provide hands-on training and coaching.Assign daily tasks and oversee workflow.Support performance evaluations and skill development.Client & Partner Collaboration (10%)Meet with clients to finalize menu details and event expectations.Communicate with campus partners and external vendors as needed.Administrative & Compliance (10%)Maintain inventory, ordering, and cost controls.Ensure compliance with food safety, sanitation, and university policies.Document production records and event notes.Culinary Innovation & Department Support (5%)Contribute to broader dining initiatives, pilot programs, and special projects.Explore new culinary trends and techniques to elevate offerings.We are a company committed to creating diverse and inclusive environments where people can bring their full, authentic selves to work every day. We are an equal opportunity/affirmative action employer that believes everyone matters. Qualified candidates will receive consideration for employment regardless of their race, color, ethnicity, religion, sex (including pregnancy), sexual orientation, gender identity and expression, marital status, national origin, ancestry, genetic factors, age, disability, protected veteran status, military or uniformed service member status, or any other status or characteristic protected by applicable laws, regulations, and ordinances. If you need assistance and/or a reasonable accommodation due to a disability during the application or recruiting process, please send a request to HR@insightglobal.com.To learn more about how we collect, keep, and process your private information, please review Insight Global's Workforce Privacy Policy: https://insightglobal.com/workforce-privacy-policy/.Less

Insight Global is seeking a Laboratory Technician II to work for a life sciences company in a small food testing laboratory. This role involves hands-on sample processing, daily lab operations, and... More adherence to strict quality and safety standards. You will contribute to accurate and timely testing that ensures food safety and compliance with ISO/IEC 17025 and regulatory requirements.Compensation: $21/hr to $27/hr. Exact compensation may vary based on several factors, including skills, experience, and education. Employees in this role will enjoy a comprehensive benefits package starting on day one of employment, including options for medical, dental, and vision insurance. Eligibility to enroll in the 401(k) retirement plan begins after 90 days of employment. Additionally, employees in this role will have access to paid sick leave and other paid time off benefits as required under the applicable law of the worksite location.Responsibilities include:?Perform daily lab tasks including opening/closing duties and sample processing?Register incoming samples and maintain accurate records in LIMS system?Conduct microbiological testing on food samples efficiently and accurately?Verify and submit results promptly to meet turnaround goals?Maintain a clean, safe work environment and comply with health and safety regulations?Identify process issues and propose solutions to supervisors?Assist with client interactions, including sample pickups and drop-offs?Support quality control and continuous improvement initiatives?Follow SOPs, local work instructions, and ISO/IEC 17025 requirements?Perform other duties as assignedWe are a company committed to creating diverse and inclusive environments where people can bring their full, authentic selves to work every day. We are an equal opportunity/affirmative action employer that believes everyone matters. Qualified candidates will receive consideration for employment regardless of their race, color, ethnicity, religion, sex (including pregnancy), sexual orientation, gender identity and expression, marital status, national origin, ancestry, genetic factors, age, disability, protected veteran status, military or uniformed service member status, or any other status or characteristic protected by applicable laws, regulations, and ordinances. If you need assistance and/or a reasonable accommodation due to a disability during the application or recruiting process, please send a request to HR@insightglobal.com.To learn more about how we collect, keep, and process your private information, please review Insight Global's Workforce Privacy Policy: https://insightglobal.com/workforce-privacy-policy/.Less

One of the largest healthcare organizations in Arizona is looking to bring on Staff members to join the Environmental Linen Services team. We are looking for 5 team members that have a willingness to... More learn, dependable, and work their way to becoming a permanent staff member. Comfortable working in a hospital/healthcare environment, and willingness to training to learn how to properly work in this facility is required. Position will be 4x 10 shifts; hours will be 6A - 4:30P with a 30 minute lunch break. There are 5 positions available, each position is responsible for supporting either Zone, 1, 2, 3, or 4. Each shift will be assigned to a facility with at least 48 hour notice but you will be responsible for commuting to location without reimbursement, no travel between facilities in the same day. Zone 1: Chandler2977 E.Germann RD Chandler AZ. 85286Mcqueen1064 E. Ray Road Chandler AZ. 85286Zone 2: Ahwatukee4328 E Chandler BLVD Chandler AZ. 85048Tempe5125 S. Rural Rd Tempe AZ. 85282Zone 3: Mesa1833 N. Power Road Mesa AZ 85207Mesa Baseline1910 S.Gilbert Rd Mesa AZ 85204Zone 4 : Gilbert4760 E. Germann Gilbert AZ. 85212San Tan 1419 W. Hunt Rd San Tan Valley AZ 85142We are a company committed to creating diverse and inclusive environments where people can bring their full, authentic selves to work every day. We are an equal opportunity/affirmative action employer that believes everyone matters. Qualified candidates will receive consideration for employment regardless of their race, color, ethnicity, religion, sex (including pregnancy), sexual orientation, gender identity and expression, marital status, national origin, ancestry, genetic factors, age, disability, protected veteran status, military or uniformed service member status, or any other status or characteristic protected by applicable laws, regulations, and ordinances. If you need assistance and/or a reasonable accommodation due to a disability during the application or recruiting process, please send a request to HR@insightglobal.com.To learn more about how we collect, keep, and process your private information, please review Insight Global's Workforce Privacy Policy: https://insightglobal.com/workforce-privacy-policy/.Less

ResponsibilitiesDevelop and mentor senior chefs.Creates training opportunities for chefs and managers through manufacturers and vendor resources and shares/promotes internal best practices.Conducts... More food tastings and evaluates food presentations.Establishes food specifications.Directs sustainability initiatives throughout the property.Fluent understanding of restaurant & food service P&L?s (labor & food & beverage costs), financial metrics & venue budgets.Research and stay current with all culinary trends.Address any issues regarding food quality, taste, and presentation promptly and work with Chefs and operation managers to take appropriate action.Provide culinary guidance and support to Chefs and Operations ManagersAbility to collaborate with other departments, proactively identify problems/opportunities, and take ownership of deadlines and deliverables.Collaborate with Operations Team to manage supply chain challenges and opportunities.Provide vision for ongoing culinary development.Conduct regular quality checks to ensure adherence to established recipes and standards.Ensure compliance with all local, state, and federal laws regarding food quality, safety, labor, employment, Union guidelines, and Company policies and procedures. Collaborate with the Chefs and Operations Team to ensure that the correct training materials are in place and used as intended.Partner with the Quality Assurance department to ensure that the highest safe food handling practices are met. Train and develop teams to understand the importance of food safety. Responsible for performance evaluations, disciplinary recommendations, succession planning, and management development to meet needs.Maintain or exceed weekly budgeted variable operation profit by controlling cost of goods & variable labor.Standardize recipes, portion sizes, and presentation techniques to maintain consistent quality across all venues.Monitor and control food costs by implementing effective inventory management, portion control, and waste reduction strategies.Conduct training programs and workshops for Culinary Team Members to enhance their culinary skills, drive retention and engagement, and maintain consistent cooking techniques.Foster a positive and creative work environment the encourages creativity, teamwork, and professional growth.Creates strategic plans to optimize venue profits while maintaining high food quality, food safety, and cleanliness standards.Effectively builds a cohesive team while demonstrating organizational, planning, delegation, mentoring, and coaching skills.Develop and foster open communication and healthy working relationships with all support partners, between business units and company departments.Provides visionary leadership and management of the culinary Research and development process from product creation through implementation.Staying current on developing trends in the restaurant industry and being able to apply trending ingredients and flavors that support relevant Guest demographics.Identifying and introducing new culinary techniquesWe are a company committed to creating diverse and inclusive environments where people can bring their full, authentic selves to work every day. We are an equal opportunity/affirmative action employer that believes everyone matters. Qualified candidates will receive consideration for employment regardless of their race, color, ethnicity, religion, sex (including pregnancy), sexual orientation, gender identity and expression, marital status, national origin, ancestry, genetic factors, age, disability, protected veteran status, military or uniformed service member status, or any other status or characteristic protected by applicable laws, regulations, and ordinances. If you need assistance and/or a reasonable accommodation due to a disability during the application or recruiting process, please send a request to HR@insightglobal.com.To learn more about how we collect, keep, and process your private information, please review Insight Global's Workforce Privacy Policy: https://insightglobal.com/workforce-privacy-policy/.Less

A fortune 100 client in the retail space is seeking a Plant Quality Leader to join the team at their liquid manufacturing plant in Irving, TX. This resource will be responsible for ensuring quality... More programs are in compliance, leading audits, improving the plant, and more. Other daily responsibilities include:- Provide leadership to the plant in areas of food safety and product quality- Serve as liaison for governmental inspections- Participate in corporate regulatory compliance inspections and audits- Audit plant sanitation process through environmental testing, product testing and physical inspections- Assure that Good Manufacturing Practices (GMPs) are consistently and effectively followed and ensure pest control program compliance- Support quality initiatives by participating in routine Good Manufacturing Practices (GMP) walkthroughs and participating in or leading any food safety or quality initiatives- Monitor to ensure that Hazard Analysis Critical Control Point (HACCP), Hazard Analysis & Risk-based Preventive Controls (HARPC), Sanitation Standard Operating Procedures (SSOPs), allergen programs, formulations, & finished product consistently meet specifications- Assure that Quality Assurance staff is properly trained and resourced- Ensure thorough and effective annual training of Safe Quality Foods (SQF), Good Manufacturing Practices GMPs and Food Safety Programs- Assure that record keeping is accurate and meets Kroger, SQF and government regulations- Ensure receiving procedures for incoming and outgoing ingredients are in compliance with quality and safety standards- Investigate consumer comments, collaborate with production on resulting action plans- Assist Corporate Food Technology (CFT) with product development, product audits and calculation of raw materials- Provide support to production in continuous improvement effort- Provide feedback to suppliers to improve relationships and resolve quality issues- Assist the staff management team in all Safe Quality Food policies and requirementsWe are a company committed to creating diverse and inclusive environments where people can bring their full, authentic selves to work every day. We are an equal opportunity/affirmative action employer that believes everyone matters. Qualified candidates will receive consideration for employment regardless of their race, color, ethnicity, religion, sex (including pregnancy), sexual orientation, gender identity and expression, marital status, national origin, ancestry, genetic factors, age, disability, protected veteran status, military or uniformed service member status, or any other status or characteristic protected by applicable laws, regulations, and ordinances. If you need assistance and/or a reasonable accommodation due to a disability during the application or recruiting process, please send a request to HR@insightglobal.com.To learn more about how we collect, keep, and process your private information, please review Insight Global's Workforce Privacy Policy: https://insightglobal.com/workforce-privacy-policy/.Less

We are looking for a Production Supervisor for a small frozen-berry processing and packing facility in Bloomingdale, IL. This role oversees daily production, safety, quality, and team performance in... More a cold-environment food manufacturing setting. You will act as the onsite lead when management is offsite and ensure the floor runs safely and efficiently.Job LogisticsShifts / Hours: Mon?Fri, 7:00 AM?3:30 PMLocation: Bloomingdale, MITools/Tech: PPE, forklift, standard production equipmentDAY-TO-DAY RESPONSIBILITIES:? Supervise daily production workflow, team productivity, and attendance? Lead on-floor operations when Plant Manager is remote? Uphold GMP, food safety, and health & safety protocols? Maintain PPE compliance? Complete first-aid logs and incident documentation? Support morale, onboarding, and conflict resolution? Coordinate with maintenance/contractors on breakdowns/spills? Provide floor coverage (forklift, machine ops, QA)? Support seasonal production ramp-upsCompensationCompensation: $65,000 to $70,000. Exact compensation may vary based on several factors, including skills, experience, and education. Benefit packages for this role will start on the 1st day of employment and include medical, dental, and vision insurance, as well as HSA, FSA, and DCFSA account options, and 401k retirement account access with employer matching. Employees in this role are also entitled to paid sick leave and/or other paid time off as provided by applicable law.We are a company committed to creating diverse and inclusive environments where people can bring their full, authentic selves to work every day. We are an equal opportunity/affirmative action employer that believes everyone matters. Qualified candidates will receive consideration for employment regardless of their race, color, ethnicity, religion, sex (including pregnancy), sexual orientation, gender identity and expression, marital status, national origin, ancestry, genetic factors, age, disability, protected veteran status, military or uniformed service member status, or any other status or characteristic protected by applicable laws, regulations, and ordinances. If you need assistance and/or a reasonable accommodation due to a disability during the application or recruiting process, please send a request to HR@insightglobal.com.To learn more about how we collect, keep, and process your private information, please review Insight Global's Workforce Privacy Policy: https://insightglobal.com/workforce-privacy-policy/.Less

As a Dishwasher at Sodexo, you will support food service operations by cleaning and sanitizing dishes, glassware, utensils, pots, pans, and kitchen equipment used in food preparation and service.... More This role is essential to maintaining a steady flow of clean service ware and supporting kitchen and service teams during daily operations and events.Dishwashers work primarily in dish rooms and kitchen support areas and focus on ware washing, sanitation, and maintaining the cleanliness of assigned workstations. Responsibilities may vary based on unit size, service volume, and operational needs.Responsibilities include:? Operate dishwashing machines and manual washing stations in accordance with sanitation standards.? Ensure clean items are properly stored and organized for reuse.? Assist with removal of trash, food waste, and recyclables from dish room areas.? Ability to frequently lift and move up to 35 pounds and occasionally lift and move up to 40 pounds.? Attends work and shows for scheduled shift on time with satisfactory regularity? Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements.We are a company committed to creating diverse and inclusive environments where people can bring their full, authentic selves to work every day. We are an equal opportunity/affirmative action employer that believes everyone matters. Qualified candidates will receive consideration for employment regardless of their race, color, ethnicity, religion, sex (including pregnancy), sexual orientation, gender identity and expression, marital status, national origin, ancestry, genetic factors, age, disability, protected veteran status, military or uniformed service member status, or any other status or characteristic protected by applicable laws, regulations, and ordinances. If you need assistance and/or a reasonable accommodation due to a disability during the application or recruiting process, please send a request to HR@insightglobal.com.To learn more about how we collect, keep, and process your private information, please review Insight Global's Workforce Privacy Policy: https://insightglobal.com/workforce-privacy-policy/.Less

One of our bioscience clients is seeking a Labeling Support Technician to assist with routine labeling coordination and documentation activities. This role supports organized operations by following... More established processes and maintaining accurate records.Shift: 2nd Shift, Monday?Friday (2:00 PM ? 10:30 PM)Location: City of Industry, CADuration: 6-month contractPay Rate: $24/hourRole OverviewThis position supports labeling-related activities through coordination, tracking, and documentation. The Technician will follow daily assignments, help ensure information is accurate, and support organized workflows within the team.Key ResponsibilitiesAssist with organizing items and information related to labeling activitiesSupport routine preparation steps based on provided guidelinesTrack items through labeling and verification stepsEnsure items are properly identified and documented prior to storage or next stepsDocumentation & SystemsEnter and update information in company systemsComplete standard forms and records according to instructionsMaintain clear and accurate written documentation as neededJob RequirementsBasic written and verbal communication skillsComfort with routine documentation and administrative tasksAttention to accuracy and organizationWe are a company committed to creating diverse and inclusive environments where people can bring their full, authentic selves to work every day. We are an equal opportunity/affirmative action employer that believes everyone matters. Qualified candidates will receive consideration for employment regardless of their race, color, ethnicity, religion, sex (including pregnancy), sexual orientation, gender identity and expression, marital status, national origin, ancestry, genetic factors, age, disability, protected veteran status, military or uniformed service member status, or any other status or characteristic protected by applicable laws, regulations, and ordinances. If you need assistance and/or a reasonable accommodation due to a disability during the application or recruiting process, please send a request to HR@insightglobal.com.To learn more about how we collect, keep, and process your private information, please review Insight Global's Workforce Privacy Policy: https://insightglobal.com/workforce-privacy-policy/.Less