Job Description
An employer in the San Diego area is looking for a Kitchen Mechanic to join the team. They will properly troubleshoot, diagnose, and repair Commercial Kitchen Equipment, including cooking, refrigeration, ware-washing and other specialty food service equipment. The Kitchen Mechanic is responsible for being proactive in repairs and communicating all repair needs, and for maintaining repair and maintenance records for equipment. Responsible for repairing and conducting preventative maintenance programs on kitchen and bar equipment including but not limited to: sinks, faucets, floor drains, dish washers, stoves, ranges, cheese melters, fryers, induction burners, toasters, smokers, conventional ovens, convection ovens, broilers, hotwells, griddles, dishwashers, broilers, food prep tables, steam tables, etc. Coordinates large installs to repair, adjust, dissemble, replace, and reassemble of commercial kitchen equipment (i.e. replacing motors, belts, bearings, electrical components such as circuit boards, contractors, modules, defrost timers, fuses, capacitors, thermostats, etc.). Demonstrates effective troubleshooting and problem solving skills with the ability to perform on-site design modifications as appropriate per factory specifications. Maintains kitchen food service equipment inventory and related records of frequently used parts, equipment and supplies and generates requisitions for replenishment
We are a company committed to creating diverse and inclusive environments where people can bring their full, authentic selves to work every day. We are an equal opportunity/affirmative action employer that believes everyone matters. Qualified candidates will receive consideration for employment regardless of their race, color, ethnicity, religion, sex (including pregnancy), sexual orientation, gender identity and expression, marital status, national origin, ancestry, genetic factors, age, disability, protected veteran status, military or uniformed service member status, or any other status or characteristic protected by applicable laws, regulations, and ordinances. If you need assistance and/or a reasonable accommodation due to a disability during the application or recruiting process, please send a request to HR@insightglobal.com.To learn more about how we collect, keep, and process your private information, please review Insight Global's Workforce Privacy Policy: https://insightglobal.com/workforce-privacy-policy/.
Required Skills & Experience
- At least 5 years' experience in the repair and maintenance of commercial kitchen equipment
- At least 2 years' experience with the repair and maintenance of gas or electric cooking equipment such as ranges, ovens, grills,
-Commercial HVAC and/or commercial cooking equipment repair experience
- Basic electrical troubleshooting skills (including AC and DC motors and controls)
- Self-motivated with the proven ability prioritize and work independently with minimal direct supervision
Nice to Have Skills & Experience
- Experience in a service environment (Hotel, Resort or Restaurant)
- Military service experience
Benefit packages for this role will start on the 1st day of employment and include medical, dental, and vision insurance, as well as HSA, FSA, and DCFSA account options, and 401k retirement account access with employer matching. Employees in this role are also entitled to paid sick leave and/or other paid time off as provided by applicable law.